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The Relation of the Yield and Protein Content of Wheat to the Nitrogen Content of the Soil Under Ten Years of Different Systems of Cropping

by Ray E. Neidig, Robert Shirley Snyder

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The Relation of the Yield and Protein Content of Wheat to the Nitrogen Content of the Soil Under Ten Years of Different Systems of Cropping

by Ray E. Neidig, Robert Shirley Snyder

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Book Details

Publisher:: Agricultural Experiment Station of the University of Idaho
Published:: 1926
Pages:: 32
Language:: EN
ISBN:: Unknown

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