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Milk-Analysis: a practical treatise on the examination of milk and its derivatives, cream, butter, and cheese
by
James Alfred Wanklyn
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Milk-Analysis: a practical treatise on the examination of milk and its derivatives, cream, butter, and cheese
by
James Alfred Wanklyn
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No description available
Book Details
Publisher:
Trübner&Company
Published:
1874
Pages:
70
Language:
EN
ISBN:
Unknown