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A Study of the Ash and Phosphorus Contents of Growing Pigs

by Richard Hermon Williams, Arthur Donaldson Emmett

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A Study of the Ash and Phosphorus Contents of Growing Pigs

With Special Reference to the Influence of the Quantity of Protein Consumed

by Richard Hermon Williams, Arthur Donaldson Emmett

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Book Details

Publisher:: University of Illinois
Published:: 1912
Pages:: 26
Language:: EN
ISBN:: Unknown