Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899)
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Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899)
Extensively annotated Bibliography and Sourcebook
Reference / Bibliographies & IndexesSocial Science / Agriculture & Food
Description
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 463 photographs and illustrations. Free of charge in digital PDF format.
Book Details
- Publisher:
- Soyinfo Center
- Pages:
- 1567
- Language:
- EN
- ISBN:
- 9781948436342