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Testing Milk and Its Products

by Edward Holyoke Farrington, Fritz Wilhelm Woll

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Testing Milk and Its Products

A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers

by Edward Holyoke Farrington, Fritz Wilhelm Woll

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Book Details

Publisher:: Mendota Book Company
Published:: 1904
Pages:: 269
Language:: EN
ISBN:: Unknown

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