Books by "Fred Earl Keating"
2 books found
Agricultural Investigations at the United States Field Station, Sacaton, Ariz., 1925-1930
by Adrian John Pieters, Benjamin Ralph Stauber, Chalmers Jackson King, Charles Walter Collins, Fred Earl Keating, George Wright Hoffman, Hazel Katherine Stiebeling, Mary E. Sweeny, Robert Claude Wright, Walter Cochran Davis, Charlotte Chatfield, Harold Frederick Loomis, John Valentine Schaffner, Ruth Leah Morgan, Thomas Moore Whiteman
1931
Production of Organic Acids from Carbohydrates by Fermentation
by A. J. Pieters, Archibald Dixon Shamel, Benjamin Ralph Stauber, Chalmers Jackson King, Charles Sidney Leete, Charles Walter Collins, F. M. Grant, Fred Earl Keating, Frederick John Pritchard, Frederick Wulling Herbert, George McMillan Darrow, George Wright Hoffman, Harry Eugene Burke, Harvey John MacAloney, Hazel Katherine Stiebeling, Herman Meserve Johnson, Mary E. Sweeny, Neil E. Stevens, Orville Edward May, Oscar Roland Mathews, Perley Spaulding, Robert Claude Wright, Thomas Moore Whiteman, United States. Department of Agriculture, Walter Cochran Davis, Carl Stone Pomeroy, Charlotte Chatfield, Clarence Elbert Clement, George Fordyce Waldo, Harold Frederick Loomis, Horace Terhune Herrick, James Warren Hubbard, John Raymond Hansbrough, John Valentine Schaffner, Louis Henry Burgwald, Ruth Leah Morgan, Verner Ivan Clark, William Solomon Porte, Frank Nelson Harmon
1931