Books by "International Labour Organisation. Sectoral Activities Programme"

9 books found

Recent Developments in the Plantations Sector

Recent Developments in the Plantations Sector

by International Labour Organisation. Sectoral Activities Programme, International Labour Organisation. Committee on Work on Plantations

1994 · International Labour Organization

Recent Developments Affecting Salaried Employees and Professional Workers

Recent Developments Affecting Salaried Employees and Professional Workers

by International Labour Organisation. Sectoral Activities Programme, International Labour Organisation. Committee on Salaried Employees and Professional Workers

1993 · International Labour Organization

Technological Changes in the Wood Industries with Special Emphasis on Training Needs and Employment Opportunities

Technological Changes in the Wood Industries with Special Emphasis on Training Needs and Employment Opportunities

by International Labour Organisation. Forestry and Wood Industries Committee

1990 · International Labour Organization

Skills, Training and Retraining Required to Match the New Occupational Profiles in Commerce and Offices

Skills, Training and Retraining Required to Match the New Occupational Profiles in Commerce and Offices

by International Labour Organisation. Advisory Committee on Salaried Employees and Professional Workers. Session, International Labour Office

1993 · International Labour Organization

Skill Requirements, Vocational Training and Retraining in the Food and Drink Industries

Skill Requirements, Vocational Training and Retraining in the Food and Drink Industries

by International Labour Organisation. Food and Drink Industries Committee

1991 · International Labour Organization

Describes the demand for skills and the training and retraining requirements which have resulted from the changes occurring in the food and drink industries. Looks at the skills which are common to all enterprises in the branch and, in particular, basic hygiene, toxicology microbiology preservation techniques, food chemistry, sensory evaluation and the anthropology of food. Describes the skills specific to particular techniques as regards new products (deep-frozen fish fillets, surimi), preservation by irradiation and computer-integrated automation. Examines the emergence and impact of biotechnology on the industry and makes a preliminary assessment of skill requirements. Reviews the different types of training and retraining and gives examples of the new paths opening up for all occupations in the food and drink industries.

Productivity and Its Impact on Employment and Labour Relations in the Coalmining Industry

Productivity and Its Impact on Employment and Labour Relations in the Coalmining Industry

by International Labour Organisation. Sectoral Activities Programme, International Labour Organisation. Coal Mines Committee

1994 · International Labour Organization

Structural Characteristics of the Pulp and Paper Sector

Structural Characteristics of the Pulp and Paper Sector

by International Institute for Environment & Development

1996 · IIED

General Report

General Report

by International Labour Organisation. Forestry and Wood Industries Committee

1990 · International Labour Organization