Books by "University of Florida. Institute of Food and Agricultural Sciences"

5 books found

Colleges of Agriculture at the Land Grant Universities

Colleges of Agriculture at the Land Grant Universities

by National Research Council, Board on Agriculture, Committee on the Future of the Colleges of Agriculture in the Land Grant University System

1996 · National Academies Press

Since their inception in 1862, the U.S. land grant colleges have evolved to become the training ground for the nation's and the world's agriculturists. In this book, the committee examines the future of the colleges of agriculture in light of changing national priorities for the agricultural, food, and natural resource system. The effects of federal funding constraints also are examined, as are opportunities for growth presented by developments in science. The committee's preceding volume, Colleges of Agriculture at the Land Grant Universities: A Profile, is a compilation of the data that helped formulate the specific questions to be addressed. Colleges of Agriculture at the Land Grant Univerisities: Public Service and Public Policy is the deliberative report, rating conclusions and recommendations for institutional innovation and public policy. It addresses these and other questions: What education mission should colleges of agriculture adoptâ€"and what strategies should they useâ€"in light of significant changes in the agricultural complex? Research in agriculture is expected to respond to consumer demands, environmental concerns, world population growth, and increasing pressure on agricultural lands. Is the century-old structure of land grant university-based research up to the task? What is the role of extension in light of today's smaller farming communities and larger farming conglomerates? This volume is the culmination of a landmark evaluation of land grant colleges of agriculture, an American institution. This document will be of value to policymakers, administrators, and others involved in agricultural science and education.

Annual Report

Annual Report

by University of Florida. Institute of Food and Agricultural Sciences

1914

The Swift Fox

The Swift Fox

by Ludwig N. Carbyn, University of Regina. Canadian Plains Research Center

2003 · University of Regina Press

In 1998, biologists and endangered species experts from fifteen states, three provinces, and seven countries met at an international symposium on swift foxes held in Saskatoon, Saskatchewan, to exchange information and identify the state-of-the-science of swift fox ecology and status in North America. Papers presented at the symposium, together with other written afterwards, are brought together in this peer-reviewed volume. Broad-ranging and comprehensive, The Swift Fox: Ecology and Conservation of Swift Foxes in a Changing World will provide invaluable information for scientists, resource managers, and students.

University Bulletin

University Bulletin

by University of California (System)

1985

Wheat Studies of the Food Research Institute

Wheat Studies of the Food Research Institute

by Stanford University. Food Research Institute

1929