Books by "William Arthur Bone"

12 books found

The Micrographic Dictionary: Text

The Micrographic Dictionary: Text

by John William Griffith, Arthur Henfrey

1883

A Text-book of Dental Anatomy and Physiology

A Text-book of Dental Anatomy and Physiology

by John Humphreys, Alfred William Wellings

1923

A Treatise on the Horse

A Treatise on the Horse

by William Arthur Bruette

1895

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

by Walter Edward Josseph, Albert Lemuel Whiting, Arthur Donaldson Emmett, Charles Elmer Durst, Cyril George Hopkins, Herman Bernard Dorner, Jeremiah George Mosier, John William Lloyd, Richard Herman Williams, Sleeter Bull, Stephen Alfred Forbes, Walter Castella Coffey, William Dietrich, Harry Sands Grindley, Axel Ferdinand Gustafson, Fred Weaver Muncie, Ward Hanson Sachs, Arno Herbert Nehrling

1914

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

by Albert Lemuel Whiting, Arthur Donaldson Emmett, Charles Elmer Durst, Cyril George Hopkins, Herman Bernard Dorner, Jeremiah George Mosier, John William Lloyd, Richard Herman Williams, Sleeter Bull, Stephen Alfred Forbes, Walter Castella Coffey, Walter Edward Joseph, William Dietrich, Axel Ferdinand Gustafson, Fred Weaver Muncie, Harry Sands Grindley, Ward Hanson Sachs, Arno Nehrling

1915

A Descriptive Catalogue of the Marine Reptiles of the Oxford Clay

A Descriptive Catalogue of the Marine Reptiles of the Oxford Clay

by British Museum (Natural History). Department of Geology, Charles William Andrews

1910

The Micrographic Dictionary

The Micrographic Dictionary

by John William Griffith, Arthur Henfrey

1860

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

A Study of the Development of Growing Pigs with Special Reference to the Influence of the Quality of Protein Consumed

by Arthur Donaldson Emmett, Cassius Clay Hayden, Charles Francis Briscoe, Harold Hanson Mitchell, Richard Herman Williams, Sleeter Bull, Walter Castella Coffey, Wilber John Fraser, William Dietrich, Harry Sands Grindley, Royden Earl Brand

1912